CB1100 forum miles

The worst part for me, was on a bike it was so easy to forget which side of the road I needed to be on. I love the roundabouts, but, again, coming out of them can get you on the wrong side of the road real fast. In a car, the steering wheel and driver seat position help, but you don't have that advantage on a bike. Beautiful place. You will love it. Don't wear a kilt when riding a motorcycle.
 
EmptySea_imp said:
Cormanus_imp said:
Yep. You'll love it, MTC. Scotland is a beautiful country. They make excellent whisky there.

What are you riding on the tour?
Yes, it's so excellent, they don't feel the need to include the E in the word, which is ironic given our Yankee propensity toward removing superfluous vowels in the American spelling of English words. They have an itinerary posted on the page I linked and I think it mentions "whisky" at least 4 times. It did not mention haggis, though, and it is on my list to try there. When in Rome.... except if I were going to Rome, it would be pasta.

I believe I'll be on a F750GS with Cheryl on the lowered version of same. However, I may have upgraded to the 850 because the extra $100 didn't seem too bad. Did not like the idea of paying $700+ more for the 1250GS and then having to hop on a bike that's like twice as tall (I may be exaggerating) than my CB1100 for the first time... in a foreign land.. on the 'wrong' side of the road... in front of both friends and strangers.
Very wise decision, stay with a simple bike in a foreign country.
 
I looked at the itinerary and thought it looked great. I've had some very happy times around Pitlochry and a little further north. My step daughter now lives a little east of Inverness. I've not yet visited but am looking forward to it, probably sometime this year. Maybe one time I go, I'll hire a bike in Inverness and ride the NC500 part of which may be on your tour.

Good choice with the bike, I reckon. Light and nimble is a good plan on many of the roads there.
 
EmptySea_imp said:
Cormanus_imp said:
Yep. You'll love it, MTC. Scotland is a beautiful country. They make excellent whisky there.

What are you riding on the tour?
Yes, it's so excellent, they don't feel the need to include the E in the word, which is ironic given our Yankee propensity toward removing superfluous vowels in the American spelling of English words. They have an itinerary posted on the page I linked and I think it mentions "whisky" at least 4 times. It did not mention haggis, though, and it is on my list to try there. When in Rome.... except if I were going to Rome, it would be pasta.

I believe I'll be on a F750GS with Cheryl on the lowered version of same. However, I may have upgraded to the 850 because the extra $100 didn't seem too bad. Did not like the idea of paying $700+ more for the 1250GS and then having to hop on a bike that's like twice as tall (I may be exaggerating) than my CB1100 for the first time... in a foreign land.. on the 'wrong' side of the road... in front of both friends and strangers.
Countries That Use Whiskey
Ireland, United States, Some Mexico-based producers

Countries That Use Whisky - Canada, Japan, Scotland, Australia, South Africa & most European Union countries (including France, Germany, and Spain)

Scotch whisky and Irish whiskey aren’t only differentiated by their spellings. Scotch is generally made from malted barley or grain and undergoes two distillations, while Irish whiskey is made typically from a combination of cereal grains and distilled three times, resulting in a spirit that some describe as smoother and lighter.

Terroir also plays a role, as certain Scotch whiskies employ local peat to fuel the kilns for malted barley, imparting smoky notes. Both spirits must age for at least three years in oak casks.
 
GoldOxide_imp said:
Canada often refers to domestic whiskey as, "rye".
Which is interesting because, while most Canadian whisky has some rye in it, Canada does not require rye to be included in the mash bill in order for the spirit to be called "Canadian Whisky". In fact, as I understand it, a Canadian distiller can label the spirit "Rye" with only a very small amount of rye (10% or maybe lower) in the mash bill. That differs from US rye whiskey which must contain 51% rye.

As for Scotch and Tev's comments, I know more about American whiskies than I do about Scotch (or Irish Whiskey for that matter), but I am partial to the Islay whiskies, my favorite being Lagavulin (16 when I have the $$ for it). I'm hoping to do a reasonable amount of comparison tasting while in Scotland and Ireland.
 
All I know is what I like...

I had been a Bushmills drinker until a few years ago. One of my museum guests was wearing a shirt with a Macallan logo. He was asking a few questions about one of the cars after the tour, and I detected a Scottish accent. "Gotta ask... do you work for Macallan?" "Aye, that I do."

Asked him what he'd recommend for something that I might enjoy. He looked me up and down for a sec, and recommended their 12-year, double cask single malt. I've never gone back to anything else.
 
Gone in 60_imp said:
All I know is what I like...

I had been a Bushmills drinker until a few years ago. One of my museum guests was wearing a shirt with a Macallan logo. He was asking a few questions about one of the cars after the tour, and I detected a Scottish accent. "Gotta ask... do you work for Macallan?" "Aye, that I do."

Asked him what he'd recommend for something that I might enjoy. He looked me up and down for a sec, and recommended their 12-year, double cask single malt. I've never gone back to anything else.
So it is possible to judge a book by its cover!
 
It's a case-by-case thing, Pdedse. Working at the museum, I'm in a uniform. I might look a little more... erudite... than I do in normal life.

Conversely, a fine wine from Paso Robles was recommended to me a while back. I figured as long as I was passing through the area, I'd check out the winery.
I was denied entrance, while more appropriately adorned persons were welcomed warmly.
 
Gone in 60_imp said:
It's a case-by-case thing, Pdedse. Working at the museum, I'm in a uniform. I might look a little more... erudite... than I do in normal life.

Conversely, a fine wine from Paso Robles was recommended to me a while back. I figured as long as I was passing through the area, I'd check out the winery.
I was denied entrance, while more appropriately adorned persons were welcomed warmly.
Kind of like this?

 
EmptySea_imp said:
GoldOxide_imp said:
Canada often refers to domestic whiskey as, "rye".
Which is interesting because, while most Canadian whisky has some rye in it, Canada does not require rye to be included in the mash bill in order for the spirit to be called "Canadian Whisky". In fact, as I understand it, a Canadian distiller can label the spirit "Rye" with only a very small amount of rye (10% or maybe lower) in the mash bill. That differs from US rye whiskey which must contain 51% rye.

As for Scotch and Tev's comments, I know more about American whiskies than I do about Scotch (or Irish Whiskey for that matter), but I am partial to the Islay whiskies, my favorite being Lagavulin (16 when I have the $$ for it). I'm hoping to do a reasonable amount of comparison tasting while in Scotland and Ireland.
Which is interesting because, while most Canadian whisky has some rye in it, Canada does not require rye to be included in the mash bill in order for the spirit to be called "Canadian Whisky". In fact, as I understand it, a Canadian distiller can label the spirit "Rye" with only a very small amount of rye (10% or maybe lower) in the mash bill. That differs from US rye whiskey which must contain 51% rye.

As for Scotch and Tev's comments, I know more about American whiskies than I do about Scotch (or Irish Whiskey for that matter), but I am partial to the Islay whiskies, my favorite being Lagavulin (16 when I have the $$ for it). I'm hoping to do a reasonable amount of comparison tasting while in Scotland and Ireland.
Canadian rye/whiskey doesn't have "strict" guidelines like perhaps bourbon, champagne, cognac, etc. etc.

Take Crown Royal for example: World renowned, but it is quite the mutt.

Canadian Club is closer to something straight. Personally, I don't give a rat's a*$. It just needs to work when I use and enjoy it.

I do respect standards set for scotch, Irish whiskey, etc. etc. A 25 year-old McCallan single malt is my personal benchmark for the best I have ever had. But it is not something I seek religiously versus that next ride on the Honda Africa Twin, the Moto Guzzi V85TT, and in the past the legendary Honda CB1100.
 
you guys are getting a lot of "mileage" out of this whiskey talk lol
 
It's a notable lubricant, Ferret. :)
 
pdedse_imp said:
Gone in 60_imp said:
It's a case-by-case thing, Pdedse. Working at the museum, I'm in a uniform. I might look a little more... erudite... than I do in normal life.

Conversely, a fine wine from Paso Robles was recommended to me a while back. I figured as long as I was passing through the area, I'd check out the winery.
I was denied entrance, while more appropriately adorned persons were welcomed warmly.
Kind of like this?

To be totally fair, I rolled up in a 13-year-old Honda, wearing jeans and a t-shirt. While my intent to pass the security gate was being scrutinized, many nicer cars were simply waved by.
 
7bd6f26d879fdc9d131c38ef2339d012.jpg



ebe8dd49ad2b97a71870cd29dafa1098.jpg


My 2014 Wrangler just turned 70,000 miles. My 2013 CB1100 (but new with 0 miles in 2017).

Assuming average annual miles on both remains unchanged in the future, at what mileage will both odometers read the same? Show your work. Lol

Bonus: what date will both odometers be the same?


Sent from my iPhone using Tapatalk
 
EmptySea_imp said:
7bd6f26d879fdc9d131c38ef2339d012.jpg



ebe8dd49ad2b97a71870cd29dafa1098.jpg


My 2014 Wrangler just turned 70,000 miles. My 2013 CB1100 (but new with 0 miles in 2017).

Assuming average annual miles on both remains unchanged in the future, at what mileage will both odometers read the same? Show your work. Lol

Bonus: what date will both odometers be the same?


Sent from my iPhone using Tapatalk
This should be easy: your 2014 had zero miles in 2014. Your 2013 had zero miles in 2017.

2014 + 2017 / 2 = 2015.5 ... both had zero miles in July of 2015.

Am I close?
 
Good try, pdedse, but we can't solve this one without the Ferret's grandmother's age.
 
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