The CB1100 Community Forum

That's great food culture! I would definitely try eating the Dutch way.

(09-11-2017, 06:37 AM)Cormanus_imp Wrote: [ -> ]A bloke could put on weight just reading this thread!

Apparently, some Ferrets drink beer ...

yea, just not this one. Never acquired a taste for it. (btw they can put all the fancy ingredients in beer they want like Seville oranges or whatever and it still tastes like beer... to my palate the cheapest swill in a can, tastes just like the fresh brewed fancy stuff my wife got in Germany when we were there..light and dark)

make mine tea please

have a long work day tomorrow bush hogging shooting lanes on my farm so today it was Frog Legs , Chicken , Fish and Mushrooms .

Nice platter there, use2b! Love me some frog legs. Had a good 'ol boy come out here to the farm one time and teach me how to gig 'em and pull out the central nerve of the legs so they don't keep kicking in the frying pan.

Moini Cheeselovers


Impressions of our visit at the "Fontina Producers Consortium"

The cheese mature in a big old coppercave. (seize about 4 footballfields!!!)

Fontina is made exclusively from full cream unpasteurised milk from Valdaostan breeds of cow which feed mainly on green grass during the summer and local hay throughout the rest of the year. Slow maturing enhances the cheese's fragrance., making it even moore digestible. The recipe for preparing this cheese has been passed down over the centuries.









the cheese must be turned and (hand saltet)

believe me it smells wonderfull

cheesey regards
TM

(09-12-2017, 04:17 AM)use2b_imp Wrote: [ -> ]have a long work day tomorrow bush hogging shooting lanes on my farm so today it was Frog Legs , Chicken , Fish and Mushrooms .

Looks like KFC.

Help a poor antipodean, use2b: what is 'bush hogging shooting lanes'?

Cormanus, in some areas of this country, the brush is think so hunters bush hog (cut) lanes or paths thru the brush they can shoot thru when hunting so they get an unobstructed view of the target