Is Synthetic really worth it?
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Is Synthetic really worth it?
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08-29-2013, 09:12 PM
(08-29-2013, 08:25 PM)The ferret_imp Wrote:(08-29-2013, 01:52 PM)Rboe_imp Wrote: I may, just may have been silly there. Cast iron is the way to go. No argument from me!  And only a Lodge cast iron skillet. Anyone who uses anything else doesn't know anything about frying chicken... 
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