12-22-2019, 01:52 PM
Shortly after my lunch meetup with “The Ferret”, my wife kept dropping hints about eating at “The Ribber” restaurant. So, we took off Saturday and headed to Portsmouth for lunch and a little antique shopping on Second Street. It was just as good this time as the last. Quick service and great hospitality. I don’t what their secret is, but they have grilling steak down to an art. Having learned the portion size, we split a 16 oz. New York strip and it was plenty for both of us. It won’t be the last time we visit. She hasn’t ridden with me since I owned a ‘74 Honda CB450 in my college days, so we took the car and also visited the flood wall murals.
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